Year 2 continued their sandwiches topic today and have designed their own sandwiches. We ranged from the healthy options of ham and chicken for protein, with cucumber and tomatoes for vitamins, all the way to hazelnut chocolate spread and marmalade! The children annotated their drawings, detailing all of the components of their sandwiches from bread and fillings to condiments and sauces.

Next week, we will creating these fabulous sandwiches and packaging with the children following correct food hygiene procedures in their Year 2 Sandwich Shop!